NY 100% Pure Maple Syrup -Gallon-Grade A-Dark Robust

Description

100% Pure Maple Syrup made in  Finger Lakes Region of New York State.  2021 maple season.
Our Maple Syrup is made on premises with our own sugar maples and red maples to create our own uniquely delicious flavor of Maple Syrup. The sap flows from the trees to our sugar-house. Maple Syrup a delicious treat can be used in your hot tea, coffee, on top of your ice cream, in recipes or just on your pancakes and waffles.
I do everything possible to keep prices as low as I can. With fees and shipping cost always going up you might see a little bit of a change in price.
After opening Maple Syrup it should be refrigerated.
You can also freeze your syrup to extend its shelf life for an indefinite time.
Unopened maple syrup can last for an indefinite time when stored in your fridge.
If stored at room temperature, an unopened container of maple syrup can also last for an indefinite time, as long it’s:
In a cool, dry place
,
Tightly covered at all times
, In
packaging that remains undamaged
With your order you will receive 1 gallon of delicious Maple
Syrup in either a gallon jug or 2 half gallon jugs depending on what I have in stock.
We use a meter to grade our syrup.  The meter lets us know if the syrup is Golden Delicate, Amber Rich, Dark Robust or Very Dark.
Please feel free to contact me with any questions that you might have.
I am unable to accept refunds on opened jugs of syrup.
Thank you!
Tammi
Tammi's Maple
Wild66.com, LLC