Lakanto Monkfruit Sweetener Packets - 1:1 Raw Cane Sugar

Description

Lakanto Monkfruit Sweetener Packets - 1:1 Raw Cane Sugar
Tastes Like Sugar: This monk fruit keto sugar substitute contains zero calories and is zero glycemic. Put 1 packet or multiple packets of Lakanto Monkfruit Extract sweetener in your tea, coffee, water, fruit smoothies, and other beverages. Our keto sugar substitute is great for people who are sensitive to sugar alcohols.
Direct 1:1 Sugar Replacement: Our vegan sugar free sweetener has the sweetness of sugar in a convenient sachet, allowing you to sweeten on the go. A healthy alternative to ordinary drink enhancers, this keto sugar substitute with erythritol is great for daily usage and makes sure you remain fit and don't have to compromise on taste.
Lifestyle Friendly: Low carb keto sugar alternative that works with ketogenic, diabetic, candida, paleo, vegan, low sugar, non GMO, and all natural diets. Use our keto sweetener instead of other sugar alternatives and you won’t be disappointed. Compared to other keto sugar substitutes and sugar replacements, Lakanto’s sugar free sweetener has no artificial flavorings.
Golden Raw Cane Sugar Substitute: Our sugar substitutes are sweetened with monk fruit, a natural sweetener that tastes amazing without the negative effects of sugar. The perfect mix of Monkfruit Extract and erythritol with no fiber, no maltodextrin, and no artificial flavoring. All of our Monkfruit Sweetener packets contain zero calories, zero sugar, and zero guilt.
Lakanto's Mission Statement: At Lakanto, our mission is to Bring Chi to Life by inspiring people to reach their highest potential in health and wellness by creating products that are innovative, delicious, natural, and nutritious. Try some of our tasty products today!
30 small travel packs, lakanto is a no-calorie sugar substitute with a taste you'll love. It's a lot like raw sugar, but with one big difference: its zero calories and zero glycemic index won't affect your blood sugar levels. It closely matches the sweetness profile of table sugar and can be used in cooking, baking, coffee and tea. It doesn’t cause cavities or tooth decay, and best of all, it contains no additives and tastes great. Lakanto is ideal for diabetics. This all-natural sugar alcohol (or polyol) is produced through a fermentation process and has been approved for use as a sugar substitute in the united states and throughout much of the world. Lakanto is produced via natural fermentation of certified non-gmo corn. Lakanto is Japanese for sweet fruit. It has become the no. 1 selling natural sugar substitute in japan. For fourteen years, it is going strong and remains the only sweetener that contains only luo hand guo extract (monk fruit) and erythritol. This “golden” lakanto is derived from the more mature, ripened monk fruit. It may have more of a “brown sugar flavor to those persons with refined taste buds.
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